Emery's restaurant and NICularts Deli are operated by the students of North Idaho College's Culinary Arts program. They have varying menus based on the current subject of study. Located on the second floor of the Hedlund Building, they are open during both Fall and Spring semesters. Now accepting credit cards!
First Plates
Pepper Pot Soup $1.95
Entrées
Burger $6.95
Dominican chimichurri burger on house made bun and served with Caribbean street corn
Crawfish Rundown $6.95
Jamaican curry and rich coconut crawfish rundown (stew) Served with rice and roti
Shrimp $6.95
Shrimp and avocado salad with a mango dressing
Doubles $6.95
Pan-fried dough with curried chick peas and cucumber chutney
Chicken $6.95
Jamaican jerk spiced chicken with a pineapple chow. Served with black eyed peas and rice
Sancocho $6.95
Caribbean stew with pork ribs, beef roast, ham, green chili sausage, sweet potato, plantain, squash and corn
Dessert
Toasted Coconut Custard Tart with a Pineapple Coulis $2.95
Updated: 5/1/19
