Sam Houston State University
| Transfer Course | Transfer Course Title | Transfer Credit | NIC Course | NIC Course Title | NIC Credit |
|---|---|---|---|---|---|
| PHL-262W | Critical Thinking | 3 | PHIL-201 | Logic and Critical Thinking | 3 |
| SOC-168 | Introduction to Ethnic Studies | 3 | SOC-251 | Race and Ethnic Relations | 3 |
| COM-161 | Public Speaking | 3 | COMM-101 | Fundamentals of Oral Comm | 3 |
| PHY-118 | General Physics Lab I | 1 | PHYS-111L | General Physics I Lab | 1 |
| BIO-112 | General Zoology Lab | 1 | ZOOL-202L | General Zoology Lab | 1 |
| BIO-162 | General Zoology | 3 | ZOOL-202 | General Zoology | 3 |
| PHY-138 | General Phy Mechanics & Heat | 3 | PHYS-111 | General Physics I | 3 |
| CHM-218 | Organic Chemistry I Lab | 1 | CHEM-278 | Organic Chemistry I Lab | 1 |
| CHM-238 | Organic Chemistry I | 3 | CHEM-277 | Organic Chemistry I | 3 |
| BIO-247 | General Microbiology | 4 | BACT-250 | General Microbiology | 4 |
| BIO-247 | General Microbiology | 4 | BACT-250L | General Microbiology Lab | 0 |
| ACC-231 | Principles of Financial Acc | 3 | ACCT-201 | Principles of Accounting | 3 |
| KIN-373 | Physiology of Exercise | 3 | PE-223 | Exercise Physiology | 3 |
| MGT-380 | Principles of Management | 3 | BUSA-211 | Principles of Management | 3 |
| KIN-230 | First Aid | 3 | PE-288 | First Aid | 3 |
| POL-261 | Prin of Amer Govm Natl & State | 3 | POLS-101 | American National Government | 3 |
| ENG-266 | Intro to Literary Genres Ideas | 3 | ENGL-175 | Literature and Ideas | 3 |
| FCS-167 | Basic Nutrition | 3 | BIOL-207 | Concepts Human Nutrition | 3 |
| HIS-164 | US Hist since 1876 | 3 | HIST-112 | United States History II | 3 |
| CHM-116 | Org & Biochem Lab | 1 | CHEM-105L | General Organic & Biochem Lab | 1 |
| CHM-136 | Intro Organic & Biochem Lect | 3 | CHEM-105 | General, Organic, and Biochem | 3 |
| MTH-169 | Elementary Statistics | 3 | MATH-151 | Foundations for Statistics | 3 |
| ENG-330 | Intro to Technical Writing | 3 | ENGL-202 | Technical Writing | 3 |
| MKT-371 | Principles of Marketiing | 3 | BUSA-221 | Principles of Marketing | 3 |
| BIO-114 | Contemporary Biology Lab | 1 | BIOL-100L | Concepts of Biology Lab | 1 |
| BIO-134 | Contemporary Biology | 3 | BIOL-100 | Concepts of Biology | 3 |
| KIN-131 | Foundations of Kinesiology | 3 | PE-160 | Foundations of Physical Ed. | 3 |
| RDG-031 | Developmental Reading | 3 | CSC-013 | Reading Comp/Vocabulary | 3 |
| CHM-115 | Inorg & Env Chem Lab | 1 | CHEM-100L | Concepts of Chemistry Lab | 1 |
| CHM-135 | Inorg & Envir Chem Lect | 3 | CHEM-100 | Concepts of Chemistry | 3 |
| ENG-164 | Composition I | 3 | ENGL-101 | Writing and Rhetoric I | 3 |
| HIS-163 | US Hist to 1876 | 3 | HIST-111 | United States History I | 3 |
| MUS-264 | Hist Rock Jazz Pop Music | 3 | MUSH-127 | Surv Amer Popular Music | 3 |
| ENG-165 | Composition II | 3 | ENGL-102 | Writing and Rhetoric II | 3 |
| MTH-163 | Plane Trigonometry | 3 | MATH-144 | Precalculus II: Trigonometry | 3 |
| ENG-165W | Composition II | 3 | ENGL-102 | Writing and Rhetoric II | 3 |
| MUS-265 | Music Appreciation | 3 | MUSH-101 | Survey of Music | 3 |
| PSY-374 | Development Psychology | 3 | PSYC-205 | Developmental Psychology | 3 |
| ENG-362 | Shakespeare | 3 | ENGL-271 | Introduction to Shakespeare | 3 |